<p>Your delicious 100% meat-free protein. A new and delectable way to enjoy your homemade burgers. Savor this plant-based, naturally-sourced protein in a bun, topped with gravy, or any way you want it.</p><ul><li>High in Fiber</li><li>High source of Protein</li><li>No Preservatives Added</li><li>Trans Fat-Free Burger</li><li>Egg-Free</li><li>Cholesterol-Free Burger</li></ul><p><strong>Recommended Cooking Instruction:</strong></p><ol><li>Thaw in the refrigerator before cooking.</li><li>Pre-heat grill or gas to medium-high or high heat and cook for about 3 minutes on each side.</li><li>Do not overcook. Fully cooked wider internal temperature reaches 75 °C</li><li>Serve hot.</li></ol><p><strong>Storage Instructions:</strong></p><ol><li>Keep frozen or refrigerated.</li><li>Burger is not fully-cooked. Do not refreeze once thawed.</li></ol>
